Delish cheesecake! Barefoot Contessa does it again! Want the recipe? Check out food network! The only difference was that i topped my cheesecake with a thin layer of sour cream, strawberry jelly (melted like she recommends) and then with the raspberry coulis from her Eton Mess recipe. (Which you can view from one of my earlier posts, here.)
I am a mum to the most darling boy and baby girl. I love to cook, crochet, cross stitch, knit, cook some more, garden and read. I hope i can inspire you, as many others have inspired me.
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